Entrees

Catch Of The Day
Our fish changes daily and is prepared with a light batter and served with coleslaw, tartar sauce and fries.
1 Piece $7.50 / 2 Piece $8.95

Lighthouse Fish and Chips
Made with Pacific Halibut filets.
1 Piece $8.95 / 2 Piece $11.95

Lobster Raviolli
Filled with lobster and ricotta cheese, served with a chardonnay thermidor sauce and roasted peppers.
$12.95

Vegetarian Saute'
A medley of fresh vegetables and forest mushrooms with an Asian peanut sauce and maple roasted macadamias. Served with rice or pasta.
$9.95

Asian Seafood Stir fry
Assorted seafood with fresh vegetables, chow mein noodles and a Thai ginger sauce. 
$11.95

Grilled Halibut Steak
Alaskan Halibut fillet served with a wildberry salsa, rice and vegetables.
$12.95

Smoked Salmon Bagel
Served on a twelve grain bagel with mascarpone cream cheese, dill and bermuda onions. Served with soup of the day or green salad.
$9.95

Breast of Chicken Kaiser
Grilled and served with melted brie and a spicy green tomato relish on a toasted kaiser. Served with soup of the day or green salad.
$9.95

Lobster Bruschetta
Toasted Italian bread, topped with Roma tomato marinated in fresh garlic, virgin olive oil and herbs gratinated with lobster and jalapeno havarti. Served with soup of the day or green salad.
$10.95

New York Steak
6oz AAA center cut New York, flame broiled and served with balsamic caramelized onions, roasted potatoes and vegetables.
$12.95

West Coast Combo
A halibut medallion wrapped with Pacific organic salmon, maple glazed and served with beet infused potatoes and vegetables.
$13.95

New Zealand Orange Roughy
Panfried and served with a lobster cognac sauce, julienne of fennel and artichokes. Served with rice and vegetables.
$12.95